The Federici N66 Farfalle pasta are made according to the best Italian traditions. This butterfly shaped pasta is great with different sauces, for example, diary based sauces, or light oil based sauces. You can try it with vegetables or fish and make pasta salads. The pasta is made from the best durum wheat flour and water, no eggs are used. Check out our Pasta collection and the recipe of Veggie Farfalle Pasta, which is very delicious with Federici Farfalle pasta.